The full-length diaries will be on the Bestseller Experiment podcast soon, so for more hot tub action (and insight into the writing process, of course) don’t forget to subscribe to that here!
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Another early start with a little bit of light podcasting for next week’s episode, and a good morning’s writing. I’m realising that a big problem with this book is I’m setting too much up too soon, and a lot of what I’m setting up doesn’t even need to be there in the first place (retrospect is a fine thing and this is why we have rewrites). So my first four or five chapters might only need to be three chapters with clearer intent so that the reader’s expectations aren’t muddled and I have a greater chance of getting them engaged with the story.
It’s all about focusing on what’s important and taking out the trash… Speaking of which, Marcus asked if we fancied helping him take the trash up the road to where it’s collected, because when you get there, this is the view…
Mont Blanc… which, on the hour, every hour, rumbles and ejaculates a new overpriced fountain pen from its summit.
I mean… blimey… that puts our local recycling centre into perspective. I couldn’t stop staring at it, and these photos don’t do it any justice whatsoever. It’s magnificent and gets something ticking over in my excitable little brain.
Fired-up once more, I returned to the chalet and worked harder than ever. This is the nook that I’ve been writing in. A little mezzanine level in the chalet with a not-remotely distracting view of the trees gently swaying outside…
After a walk and an incredible dinner, we gathered for this evening’s session with Marcus, which was on endings, twists and readers’ expectations. This all came from conversations we’d each had with Marcus during the day, which is such a nice way of tailoring the group sessions to our own needs. I also got to interview one of my fellow retreaters Dawn Kurtagich who has been to a number of retreats and now even runs her own (subscribe to the podcast to make sure you don’t miss out on that!).
Once again, this retreat has defied all expectations and I can heartily recommend it. Check out more details of the May retreat here, and if that doesn’t convince you then this is the sort of food we’re getting…
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Mark Stay Writes 